Pre AP Lab Reports

Calorimetry of Food Energy
Sample 1     Sample 2     Sample 3

Scientific Method - All Thumbs!
Sample 1     Sample 2

Osmosis Through an Egg Membrane
Sample 1     Sample 2    Sample 3     Sample 4


Environmental pH
Sample 1     Sample 2  

Chromatography of Plant Pigments 
Sample 1     Sample 2     Sample 3

Planarian Regeneration
Sheep Heart Dissection Chromatography of Pigments
Metric Measurement Water Properties



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